Cognac “Kremlin Award” 20 Years Old pose of distillates, matured in oak barrels for at least 20 years. The raw material for the production of alcohols are exclusively traditional grape varieties Armenia Garandmak, Voskehat, Mskhali, which are grown in the famous Ararat valley. The aroma of cognac – a deep, multi-faceted with a predominance of dried fruit tones, seductive nuances of chocolate, almonds and spices that adorn the bouquet and give it elegance and harmony.
